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IGP Olio di Calabria Organic

From 2019, Parisi is proud to present the new "Olio di Calabria" with "Protected Geographical Indication" obtained only by olives produced in Calabria, meeting the conditions and requirements established by the strict regulations. “The combination of aromas and flavours”.

TRACKING
Every step of the process is controlled, from the selection of the native olive groves to the bottling, and managed by the certifying authority, to guarantee high quality standards.
The particular morphology of the territory, the high temperatures and the long periods of drought, represent an important factor that determines some quality elements, like the phenolic content, the acidic composition and the values of oleic acid.
Our "Olio di Calabria IGP" comes from olives harvested by hand from olive groves that do not exceed the amount of about 420 plants per hectare. This guarantees the protection of the olive groves and the ancient Calabrian tradition.

SENSORY QUALITIES

Once harvested, the olives are promptly transported into perforated boxes that help aeration and prevent overheating and fermentation. In less than 6 hours from the harvest we get an oil with a medium fruity green olive with floral and artichoke notes, and hints of freshly cut grass, leaf, and tomato (green / ripe).

STORAGE
After cold extraction (below 27 ° C), the oil is stored in controlled temperature rooms, (between 14 ° C and 17 ° C), in stainless steel containers under an inert gas, thus avoiding the problem of oxidation and preserving the quality and chemical characteristics of our Olio di Calabria – IGP.

“IGP per noi è tutela della biodiversità”



SKU: igp_calabria Category: Oil IGP
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Cultivar: Tondina
Area: Calabria, Italia
Harvest time: October, November
Method of harvesting: Mechanical Harvesting. The olives are stored in perforated boxes (bins)
Extraction method: Cold extraction (below 27 ° C) within 6 hours of collection
Oil storage conditions: In controlled temperature room (14 – 17 ° C).
Oil storage containers: Stainless steel tank under inert gas.
Sensory qualities: Olio di Calabria IGP with a golden yellow color with green reflections, it belongs to the medium fruity category with floral and artichoke notes, and hints of freshly cut grass, leaf, and tomato (green / ripe).
Ben bilanciato sotto il profilo gustativo-olfattivo. Al profumo esalta il fruttato di oliva verde con un livello medio di amaro e piccante.
Bottle: 0,50 l

Scheda tecnica
Weight 0.69 kg
Capacità

0,25 litre bottle, 0,75 litre bottle

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Azienda Agricola Donato Parisi
C.da Scinetto
87064 Corigliano-Rossano (CS)
(area urbana di Rossano)
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